Homemade cheesecake featuring Lotus Biscoff cookies and spread. Rich, creamy cheesecake with a Biscoff cookie crust, swirled with Biscoff spread, and topped with cookie crumbles.
Our Lotus Biscoff Cheesecake is made entirely in-house using premium cream cheese and our signature recipe. The graham cracker crust is replaced with crushed Lotus Biscoff cookies for that distinctive caramelized flavor. We swirl Biscoff spread throughout the creamy cheesecake filling and top it with whipped cream and more cookie crumbles. The result is a decadent dessert that balances rich creaminess with the beloved Biscoff flavor.
All our cheesecakes are made from scratch in small batches to ensure freshness and quality. The Lotus Biscoff has become one of our most requested flavors and frequently sells out on weekends!
Cheesecake Enthusiast
"Best dessert spot in the city, hands down. The Lotus Biscoff Cheesecake melts in your mouth and the bubble tea is perfectly balanced. 10/10 will keep coming back."
2026-06-10
Dessert Lover
"This cheesecake is heavenly! You can tell it's homemade – the texture is so smooth and creamy. The Biscoff flavor is perfect."
2026-05-22
Regular Customer
"I've tried all their cheesecake flavors and Lotus Biscoff is my favorite. It's rich but not too heavy, and the Biscoff cookies add great texture."
2026-04-30
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